cobb salad

Cobb Salad recipe:

Ingredients:

- 4 cups mixed salad greens

- 2 cups cooked chicken breast, diced

- 4 strips bacon, cooked and crumbled

- 2 hard-boiled eggs, chopped

- 1 cup cherry tomatoes, halved

- 1 avocado, diced

- 1/2 cup crumbled blue cheese

- 1/4 cup sliced green onions

- Salt and pepper, to taste

For the dressing:

- 1/4 cup extra virgin olive oil

- 2 tablespoons red wine vinegar

- 1 tablespoon Dijon mustard

- 1 garlic clove, minced

- Salt and pepper, to taste

Instructions:

1. In a large salad bowl, arrange the mixed salad greens as the base.

2. In separate rows on top of the greens, arrange the diced chicken, crumbled bacon, chopped eggs, cherry tomatoes, diced avocado, crumbled blue cheese, and sliced green onions.

3. Season with salt and pepper, to taste.

4. In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, minced garlic, salt, and pepper to make the dressing.

5. Drizzle the dressing over the salad or serve it on the side.

6. Toss the salad just before serving to coat everything with the dressing.

7. Enjoy your delicious Cobb Salad.

Feel free to adjust the ingredient quantities based on your preference and the number of servings you want to make. You can also add or substitute ingredients according to your taste, such as adding chopped cucumber or using a different type of cheese. Enjoy your meal.