bread toast recipe

Recipe for making bread toast:

Ingredients:

• Slices of bread
• Butter or margarine
• Optional toppings: jam, honey, cheese, etc.

Instructions:

1_ Start by heating a non-stick skillet or a toaster.

2_ Take the desired number of bread slices and spread a thin layer of butter or margarine on one side of each slice. You can use more butter for a richer flavor if you prefer.

3_ If you want to add toppings like cheese, place them on the unbuttered side of the bread slices.

4_ Once the skillet or toaster is hot, place the bread slices buttered side down (or with the toppings facing each other) onto the surface.

5_ Allow the bread to cook on medium heat for about 2-3 minutes or until the bottom side becomes golden brown and crispy.

6_ While the first side is cooking, you can butter the other side of the bread slices if desired.

7_ Once the first side is done, flip the bread slices over using a spatula or tongs. Cook for an additional 1-2 minutes, or until the second side is also golden brown and crispy.

8_ Remove the bread slices from the skillet or toaster and place them on a plate.

9_ If you're using toppings like jam or honey, spread them on the toasted side of the bread slices.

10_ Serve the bread toast while it's still warm. You can cut the slices into halves or quarters if you prefer.

Enjoy your delicious homemade bread toast!